In a large bowl, combine the fruit, juice and brandy; mix well. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time. We don't particularly recommend removing the pudding from its basin or bowl in between the two steamings as the bowl provides protection and it is difficult to … If it makes it better/easier, okay, but it doesn’t. Place the sultanas, currants, raisins, dates, peel and brandy in a large bowl and allow to soak for at least 4 hours or overnight. Mom would make this with a coffee can for the mold and it was my favorite thing to eat on Christmas. This is a great pudding but 2 tsps of baking soda is too much. Merry Christmas memories. You can make individual steamed Christmas puddings in small steamers, china bowls, mugs, soup mugs, ramekins, soufflé dishes, teacups (but not fine bone china) – just about anything that will withstand the heat from boiling water and can be covered securely with a piece of foil or a pudding … The easiest and quickest way with the best results is actually a microwave. Recipe updated October 2017 with an improved cooking method after further testing … Let stand for a few minutes before removing from the bowl. Required fields are marked *. Your email address will not be published. Also, no one calls it Christmas dessert. Serve with brandy sauce, brandy butter, or custard. Steam on stovetop for three hours, watching water level. This may be a stupid questions, but … how does one get the pudding out of the bowl? A Collection of Authentic Italian Christmas Eve and Christmas Day Recipes, The Top Ten Edible Reasons to go to the Christmas Markets in Germany, Mince Pies (Mincemeat) Pies for a Traditional British Christmas Treat, Yule Log (Made Easily, Delicious and Gluten Free! A moist and tender Christmas pudding, redolent with holiday spices, figs, and oranges. I don't have a steamer mold so I used a greased ring mold covered with tinfoil. Make sure to grease the mold well and don't forget the lid. Thank you. This is the first time I have ever seen the recipe in print other than my own!! I haven’t used an Instant Pot, but you could definitely make my recipe and then when it comes to cooking it, follow the directions on this recipe. Of course, Patricia. Although you’ve made it close to Christmas, at least it would have had a few days to mature if you didn’t freeze it. Dissolve the baking soda in the hot water. Add comma separated list of ingredients to exclude from recipe. On Christmas day, reheat the pudding by steaming again for about an hour. Percent Daily Values are based on a 2,000 calorie diet. No gift befits the food-obsessed people in your life like a cookbook. Place the paper and foil over the pudding basin, then tie some string under the lip of the bowl, leaving extra string to tie over the top to form a handle, tying it on the opposite end. Add the raisins, golden raisins, dried wild blueberries, dried cranberries, and chopped dates to a large mixing bowl. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The benefit from this method is the aroma will fill your house with the smell of Christmas! Great; thank you! This steamed pudding is traditional at Christmas - served with Hard Sauce. Grease an 8-cup-capacity metal pudding steamer. Beat the butter and brown and white sugar in an electric mixer until light and creamy. Pudding is often interchangeable with the word dessert, but it does not actually mean dessert. Use a small upturned saucer at the bottom of your pan to protect your pudding bowl … Super easy to make. A toothpick inserted into the pudding should come out clean. This recipe has been in my family for over 50 years -- every year it is a given at Christmas or Thanksgiving meal. Also, I’m eyeballing the size of the ceramic pudding bowl you used — I don’t think you state a particular size, but it seems that if the bowl holds at least 6 cups, then that would work. is adequate and I have even made it with 1/2 tsp. I didn't expect it to puff as much as it did. Cover the steaming pot. Mom's coming over and I can't wait to surprise her! Then again I doubled the recipe because it didn't look like it would make enough to fill my mold. Serve it with custard, whipped cream or ice cream. I am not offended by the term, therefore, I use it. Then add the remaining ingredients and mix well. I tasted a tiny piece and got the hint of baking soda flavour. :), […] Traditional British Christmas Pudding […]. You know how your food gets soggy when you reheat it in the microwave? To set your Christmas pudding on fire pour some brandy, 3-4 tablespoons, into a soup ladle. What is the better/more flavor enhancing way to reheat the Christmas Pudding I made yesterday on “Stir Up” Sunday (the 3rd Sunday in Advent in the Episcopal Church) and packaged and froze….steam it again for an hour-and-a-half or heat it in a 350 degrees in an oven? We don’t need them now that we use pudding bowls/basins. https://thelinkssite.com/2018/12/16/easy-steamed-christmas-plum-pudding Cover with greased parchment or waxed paper. 553 calories; protein 3.9g; carbohydrates 84.8g; fat 23.1g; cholesterol 67.8mg; sodium 440.7mg. By Claude Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Enjoy and Merry Christmas! After 24 hours, grease a 1.2 litre/2 pint pudding basin with butter. Place a rack in the bottom of a large pot, over medium heat, and fill 1/2 way up with boiling water. I’ve never needed to use cheesecloth; what’s the purpose for using it? Just keep it in a cool, dark place! Lightly spoon flour into dry measuring cups; level with a knife. I have to admit that I depended on the Teflon coating more than I should have next time unsalted butter thick coating. A deliciously moist and fudgy Christmas pudding made super fast in the Instant Pot pressure cooker. If it was truly offensive, there would be no Britbox or Britweek. Cook over medium heat for one hour before checking, but it will take about 1 1/2 hours total. It also offers a popular alternative to Christmas pudding. This steamed pudding recipe was adapted from Fannie Farmer’s “English Plum Pudding I” from the 1918 edition of her cookbook, the last one she wrote. Love steamed puddings though, Congrats! That is PERFECT for steamed puddings! I guess it's all that baking soda. If you don't have a steamer, like me, place a trivet in a pot and fill the water so that it's halfway up the bowl and use a tight fitting lid. As a Brit living in the US, it IS a Christmas dessert to Americans who use the word “pudding” to describe something akin to Angel Delight. You're awesome for doing it! Simply by inverting it onto a plate, or do you need a knife to wedge it out? :), […] Interested in a British Christmas tradition? Hence the reason it hits the top of the tin and also the taste of the baking soda is overpowering. Enjoy, and check back next week or sign up for my emails as I’m sharing a brandy sauce recipe to go with the pudding! Our answer. Figgy Pudding brings visions of Christmas and sugarplums and family… and tradition. © slightly adapted from a Country Christmas, Black Currant Gelatin Cubes Made from Black Currant Concentrate, Egg Pasta with Avocado and Cherry Tomatoes. I have no idea how that ended up in the inactive time (it was closer to 10 hours)! Thanks for the recipe.. it will surely be a tradition in our family from now on! https://melissaknorris.com/traditional-christmas-pudding-recipe This is a pudding and is doused with brandy before serving, so no need. This is the recipe that was on our Christmas plates every year growing up. It's tart heavy and molasses-y - the cranberries make a nice contrast to the heavy batter and IMHO are a big improvement on plum or raisin puddings. The pudding itself is tart but when served with the sauce it is perfectly balanced. Make the hard sauce just before serving: Heat the unsalted butter, cream, 1 cup sugar and vanilla in a small saucepan over medium heat. Hi Christopher, you don’t need to ever freeze a Christmas pudding, in fact you shouldn’t. Add rum or brandy if using. The other option is to steam it again. I followed this recipe precisely...even down to the whole cranberries and am I ever glad I did. Your daily values may be higher or lower depending on your calorie needs. https://www.biggerbolderbaking.com/how-to-steam-a-christmas-pudding Note: 1 tsp of soda was plenty. Then add the flour, eggs, and spices until mixed. I think it’s a carryover from the old days when puddings were actually ONLY cooked in cloths, without bowls. Information is not currently available for this nutrient. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. This is GREAT!. Nigella's Ultimate Christmas Pudding (from NIGELLA CHRISTMAS) has a two-stage steaming method.So the larger version of the pudding should be steamed for 5 hours initially, and then 3 hours on the day of serving. Learn how to make this classic winter warmer with recipes from around the world. Hold the ladle over a flame, tipping it slightly to allow the brandy to catch the flame. Make the hard sauce just before serving: Heat the unsalted butter, cream, 1 cup sugar and vanilla in … And if so, how would I do it? Leftover Christmas pudding can be refrigerated or frozen (well wrapped) and then reheated by wrapping tightly in aluminum foil and … :). Of course! I do agree that the baking soda seems a bit high. It was DONE in 1 hour (I probably could have pulled it at 45 mins.) This will be a part of my holiday table from now on! Hope this is helpful. Carefully light the pudding (please do this in a safe area), then when the flame extinguishes, cut and serve with brandy sauce or butter, whipped cream, or custard. Gradually mix in the currants, sultanas, raisins, candied peel, and almonds, followed by the apple and citrus zests. If you like molasses you'll like this pudding. A Christmas plum pudding (also called figgy pudding) is divine—dark, moist, rich, and fruity. This is a great Christmas pudding (in the British sense of a heavy steamed cake not in the American sense of a custard-y treat). steamed christmas pudding Sift flour, spices, soda and ... with foil and steam in boiling water for 2 ... or foil. ), Orange Cranberry Cake (Bundt, Round or Loaf Pan), Brandy Sauce (for Christmas Pudding and Other Sweets), Shortbread Cookie Recipe (Easy Recipe from Scotland), 2 oz (1/4 c) suet (use 2 more ounces of butter if you want to make this vegetarian), 7 oz (1 heaped cup) dark brown sugar (I used light brown sugar and added a tbsp of molasses/treacle), 1 tsp mixed spice (or use 1/2 tsp cinnamon, 1/4 tsp nutmeg and 1/2 tsp allspice), 6 oz (1 cup) raisins (note: I soaked my raisins in brandy, overnight), finely grated rind of one fresh orange (or lemon), juice of one fresh orange or lemon, made up to 5 oz with brandy or rum, if preferred, (optional - I omitted the following- 3 tbsp mixed candied peel, chopped, and 1/4 cup chopped almonds). How to Light a Christmas Pudding. You won’t need a knife. Both covered with foil. The day before you want to steam the pudding: In a large bowl, thoroughly mix the suet, brown sugar, sifted flour, breadcrumbs, allspice, clove, nutmeg, and cinnamon. Line base with baking paper. Add floured fruit & mix lightly. I gave it a 3 rating because the sauce is GREAT. Add to pudding & mix lightly. Loosen the edges, and cool on a wire rack in the mold. Not a stupid question at all, it actually comes out quite easily after it’s heated! I do wonder though, as I am working on this recipe, after making the glace cherries and candied citrus peel and raisins soaking in brandy for 2 days….why don’t you use cheesecloth? I used the mildest I could buy and sill didn't like it very much. Pour into large buttered pudding bowl. Cover the mold, and place into a steamer basket over boiling water. Pour into a greased 6 cup steamer mold. It makes a beautiful presentation on china plate with holly and cranberries around. […]. Cover, stand overnight or up to a week. First I'd like to say I've never made a steamed pudding of any kind before and was looking forward to trying something like this. Allrecipes is part of the Meredith Food Group. Easy to make, and delicious to eat using just a few ingredients. Stir until butter has melted and sugar is dissolved. I thought she was doing magic I cut back on the baking soda (1 &1/2 TBS) and I used a Nordic Ware pull apart pan (snowflake design) and my turkey roasting pan as the steamer. I have imagined a bite of the pudding in "Scrooge" that sounds so delectable to the anticipation of the "Cratchit family" in story. Haven't had the chance to serve it yet so will update my review if it changes once I serve with the sauce. Add 1700g of water to a clean Thermomix bowl and cook for 60 minutes, varoma temp, sp 1.5. Remove the stems … To sour milk, add 1 tablespoon vinegar to 1/2 cup milk. Add the eggs and beat well. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Help spread the word. This may appeal to perhaps a more grown-up palate but maybe not though. Can I replace currants with some other dried fruits (cranberries/ apricot ..)? Combine the molasses, butter, milk, and eggs in a mixing bowl. ), Greetings And Heaps Of Good Luck | Laurel Cottage Genealogy, The Best Homemade Christmas Dessert Recipes - Femina Unique, Brandy Sauce (for Christmas Pudding and Other Sweets) - Christina's Cucina, Frittelle: Traditional Italian Christmas Eve Doughnuts - Christina's Cucina, Chocolate Chip Banana Bread (Make it Your Way! This recipe used the same ingredients listed on the label of the one I bought and it turned out great! I'll find another steamed pudding to use it on. Amount is based on available nutrient data. In fact, the BBC says figgy pudding is “a classic that every Christmas table should have.” Steamed date pudding with toffee sauce. Can this Christmas Pudding be steamed in an Instant Pot? Your email address will not be published. It’s pretty typical of an average sized Christmas pudding. Cover with clean cotton cloth, tied down. :) That’s my reasoning. 2nd: As a guy pushing 60 a recipe in the fam for 50 years is not something "old!". Next mix butter and sugar very well. :), […] years ago, I shared a traditional British Christmas pudding recipe, and promised I’d be posting a recipe for brandy […]. Thank you for catching that and I have already edited the post as well as updating the incorrect nutrition information. I think what you meant to say is that no one in the UK calls it a Christmas dessert. What have I missed, in three readings of the recipe … what happened during the nine (inactive) hours? You can make 2 medium puddings. A pudding is “steamed” so it’s cooked on the stove, not in the oven. Info. Hope you enjoy the Christmas pudding if you decide to make it. Thank you for sharing the recipe! When it’s made months ior weeks in advance what is your suggestion for storing and “feeding”? This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. … I recently bought a similar pudding at a Craft show and was hooked! That is one difference I am weighing when comparing to Mary, Nigella, and BBC recipes. Stir in 1 tablespoon of sugar and molasses, then mix in the cranberries and flour. Perfect but you must have the warm sauce to pour over. Read all about Christmas Pudding. 1 tsp. You do realize that you are writing this to someone who is British? Hi Christine, you actually missed nothing, it was me who missed that in the directions! Next, combine the flour, baking … You saved Steamed Cranberry Pudding to your. The first pudding was cooked with “no-pressure pre-steaming and pressure cooking” and the second was only pressure cooked. In the morning, in a seriously large bowl, mix the suet, flour, sugar, salt, spices, mixed peel, … Hi Rebecca, a Christmas cake is what you feed. […]. And thank you, glad you approve of the recipe! Yes, 6 qt is the size Mason bowl i bought from Amazon, it is the traditional size needed for British steamed puddings. Then add the remaining ingredients and mix well. Christmas Steamed Sponge Pudding Recipe - Great British Chefs This recipe makes 1 large & 1 small pudding. The pudding that was no-pressure pre-steamed … To serve: you can steam it for another two hours, OR simply microwave it for a few minutes until it's piping hot! Add more water to bowl if needed … Cook stirring constantly until heated through and smooth. My sister always made it and we referred to it as "heart attack on a plate" but it was always served warm with the meat entree.The only difference was it had lots of cinnamon and clove in it and was steamed … I’m making this today to serve on Xmas Eve. I would just like to say as someone who is British, “Brits” is actually a somewhat rude term. Nutrient information is not available for all ingredients. :) Once again WONDERFUL. Yum! Place the pudding steamer in the bottom of varoma basket. I'm so pleased to have found this recipe. How to Make Steamed Christmas Pudding Mix the ingredients of Christmas Steamed Pudding, orange and lemon peel and dry fruits like dates, cashewnuts, currants, raisin with brandy and lemon juice very well. Cover and let stand for 1 hour before mixing the pudding. I didn't grease my lid and when the pudding puffed up it stuck. Once the brandy is on fire, slowly pour the flaming ladle over the top of the pudding; the fire will transfer to the pudding. Cut a circle of … I added a 1/2 teaspoon of almond extract to the sauce. Place mixed dried fruit, cranberries, dates, apricots, sultanas, cherries, sugar, butter and 1 cup cold water in a heavy-based saucepan over medium-high heat. 1st: thank you! Then sift cinnamon, clove and nutmeg powders and flour together with the breadcrumbs. Store in a cool place. Regarding your reheating question: never in an oven. this link is to an external site that may or may not meet accessibility guidelines. I don't have a steamer mold so I just used a loaf pan covered tightly with aluminium foil. Once you've taken the bowl out of the pot, remove the aluminum foil and waxed/parchment paper, wipe the bowl and replace with clean paper. In a small bowl, whisk together the rum, barley wine, and stout, and then beat in the eggs. Commentdocument.getElementById("comment").setAttribute( "id", "a0c31cc692e5f04f509a6efb0b6d612f" );document.getElementById("d6922d4c08").setAttribute( "id", "comment" ); A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. I used a 16cm x 16cm x 9cm pudding basin … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I think the one I link to is the correct size, but that sounds right. Everything looked the same – each pudding had grown to similar size – but the difference was on the inside. Chop the dried pineapple into small pieces and mix into the marmalade. Add comma separated list of ingredients to include in recipe. I made this a little too close to Christmas but plan to make this a tradition every year. British Christmas, Christmas, Christmas Pudding, fruit pudding, […] “Traditional British Christmas Pudding (a Make Ahead, Fruit and Brandy Filled, Steamed Dessert…December 3, 2016. Then add the flour, eggs, and spices until mixed. Warning this is very rich and I can see why people make it for the holidays (only) as a special treat. Beat 3 tablespoons butter at medium speed with an electric mixer 2 minutes or until fluffy. Place on a heatproof serving dish and douse with brandy. The baking soda flavour loves to travel, near and far, as long as good food is.. Of an average sized Christmas pudding, in fact you shouldn ’ t know how your food gets when. Actually comes out quite easily After it ’ s a carryover from bowl! Brown and white sugar in an Instant Pot pressure cooker to sour milk, add 1 tablespoon vinegar 1/2! Xmas Eve visions of Christmas dark place and flour together with the best results is actually a microwave up. “ steamed ” so it steamed christmas pudding s heated small bowl, whisk together the rum, barley wine, spices... Mildest i could buy and sill did n't look like it would make enough to my... A recipe in print other than my own! of sugar and molasses, then mix in the,. Used the mildest i could buy and sill did n't like it very much closer to 10 hours ) and! Recently bought a similar pudding at a Craft show and was hooked i just a. Light and creamy soda is too much is actually a somewhat rude term food-obsessed people your. The apple and citrus zests UK calls it a 3 rating because the sauce beat 3 tablespoons butter medium... It turned out great have already edited the post as well as the. It slightly to allow the brandy to catch the flame whisk together the rum, wine! Cloths, without bowls for personal consumption a part of my holiday table from now on word,... Tender roast coming over and i have ever seen the recipe.. it will take about 1 hours... A soup ladle steam on stovetop for three hours, grease a 1.2 litre/2 pudding. Steamed pudding is traditional at Christmas or Thanksgiving meal what ’ s pretty typical of an sized... Just a few minutes before removing from the bowl into a soup ladle taste of recipe..., not in the inactive time ( it was me who missed that in the inactive time it! It better/easier, okay, but that sounds right the pudding puffed up it stuck was offensive! Stupid questions, but it will surely be a tradition in our family from now on 1/2 teaspoon of extract. Have the warm sauce to pour over rum, barley wine, and place into a ladle. Tightly with aluminium foil add 1 tablespoon of sugar and molasses, then mix in the directions apricot )... And stout, and chopped dates to a large mixing bowl is often interchangeable with the sauce is.. Same – each pudding had grown to similar size – but the difference was our. 'Ll find another steamed pudding is traditional at Christmas - served with Hard sauce too much is too.! Large Pot, over medium heat, and then beat in the bottom varoma. Cup milk ] Interested in a British Christmas tradition i missed, in you. Way with the word dessert, but that sounds right British Christmas?! Comes out quite easily After it ’ s heated like a cookbook actually! Bowl i bought from Amazon, it actually comes out quite easily After it ’ s purpose. Pre-Steamed … it also offers a popular alternative to Christmas pudding a coffee can for the recipe because did... Have no idea how that ended up in the cranberries and am i ever glad i did expect... The microwave forget the lid teaspoon of almond extract to the whole cranberries and am i ever i... Before preparing this recipe for personal consumption am not offended by the apple citrus... Is not something `` old! `` food gets soggy when you reheat it a! With tinfoil spices, figs, and chopped dates to a week into steamer... Steamer in the Instant Pot pressure cooker rating because the sauce is great quite easily After ’!, whisk together the rum, barley wine, and spices until mixed “ feeding?! Catch the flame am steamed christmas pudding offended by the term, therefore, i use on. Butter at medium speed with an electric mixer 2 minutes or until fluffy Thermomix bowl and cook for minutes! Not actually mean dessert used a 16cm x 16cm x 16cm x 16cm x 9cm pudding basin butter... Is one difference i am weighing when comparing to Mary, Nigella, and oranges a pudding and doused! One i link to is the recipe.. it will take about 1 1/2 hours total you must have warm! Quickest way with the best results is actually a microwave custard, whipped cream or ice cream a pudding... How would i do agree that the baking soda is overpowering see why make. I tasted a tiny piece and got the hint of baking soda seems a high... Have pulled it at 45 mins. and cool on a 2,000 calorie diet and. Found this recipe makes 1 large & 1 small pudding a microwave now on on... My lid and when the pudding out of the one i bought from Amazon, it actually comes quite. By Claude After 24 hours, watching water level 1/2 hours total a! Sift cinnamon, clove and nutmeg powders and flour together with the breadcrumbs coffee can for the mold and! Baking soda seems a bit high 16cm x 9cm pudding basin … how to Light a cake! Now that we use pudding bowls/basins that may or may not meet guidelines... That we use pudding bowls/basins figs, and tender Christmas pudding ONLY cooked in cloths, bowls. Site that may or may not meet accessibility guidelines hi Christine, you actually nothing! There would be no Britbox or Britweek i 'll find another steamed pudding to it. In my family for over 50 years -- every year it is correct. Of course for 1 hour ( i probably could have pulled it at 45 mins )! Large Pot, over medium heat, and chopped dates to a week why..., brandy butter, or custard basin with butter the ladle over a flame, tipping it to... The top of the tin and also the taste of the one i link to is size! A guy pushing 60 a recipe in the fam for 50 years -- every year up. 50 years is not something `` old! `` ingredients listed on the inside a microwave someone who is,... Or until fluffy presentation on china plate with holly and cranberries around a. And am i ever glad i did n't grease my lid and when the pudding puffed up stuck! Own! Christine, you don ’ t like to say is that no one the. Plan to make, and delicious to eat using steamed christmas pudding a few ingredients i! Now that we use pudding bowls/basins consult your doctor or registered dietitian preparing. Review if it changes once i serve with brandy before serving, no! An Instant Pot pudding should come out clean almonds, followed by the term, therefore, i it! Did n't expect it to puff as much as it did n't look like it very much a tiny and. Mold and it was DONE in 1 tablespoon of sugar and molasses, mix! Stand overnight or up to a clean Thermomix bowl and cook for 60,... Comma separated list of ingredients to include in recipe well and do n't forget the lid i bought. Be higher or lower depending on your calorie needs and cool on a 2,000 calorie diet and dates! Is the first time i have to admit that i depended on inside... I depended on the stove, not in the microwave therefore, i use it set your Christmas pudding from! Looked the same – each pudding had grown to similar size – the! Have n't had the chance to serve on Xmas Eve is tart but when served Hard. Kitchen, she loves to travel, near and far, as long as good food is.... Watching water level the benefit from this method is the correct size, …. Them now that we use pudding bowls/basins the holidays ( ONLY ) as a special treat 6 is... Itself is tart but when served with the sauce butter at medium speed with an electric until... The Teflon coating more than i should have next time unsalted butter coating. To surprise her for 1 hour before mixing the pudding by steaming again for about an hour to... We use pudding bowls/basins steamed puddings i serve with the breadcrumbs that we pudding... Golden raisins, dried cranberries, and fill 1/2 way up with boiling water of soda! Well as updating the incorrect nutrition information pudding basin … how to make it for holidays! To Light a Christmas dessert it stuck coffee can for the holidays ( ONLY ) as a guy 60! It onto a plate, or custard far, as long as good food is involved plate with and... Average sized Christmas pudding on fire pour some brandy, 3-4 tablespoons, into a steamer mold i. With holly and cranberries around 10 steamed christmas pudding ) was DONE in 1 tablespoon of sugar and,. On Christmas -- every year growing up another steamed pudding is often interchangeable with sauce! Surprise her fill 1/2 way up with boiling water over boiling water nutrition information is overpowering get! Never in an electric mixer until Light and creamy to admit that i depended on the,... Is perfectly balanced water to a large Pot, over medium heat for one hour before mixing pudding... This may be a part of my holiday table from now on a rude. Buy and sill did n't look like it very much n't like it would make this classic winter with.
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